Greystone College

Diploma in Hospitality Operations

Private (Work & Study)

Learn hospitality operation concepts and techniques that will prepare you to effectively supervise guest relations, front desk, housekeeping, food and beverage service, and other areas within hospitality environments. By developing a comprehensive understanding of the operational aspects of tourism and hospitality you’ll be equipped to deliver excellent client experiences.
Take the co-op program to get hands-on experience in a hospitality role related to your studies.
A diploma in our Hospitality Operations can open careers in many fields, such as Concierge, Guest Services, Human Resources, Food and Beverage Management and Convention Management/Planner.
Program Courses

Food and Beverage Service
Front Office Operations
Hospitality Financial Accounting
Supervision in the Hospitality Industry
The Lodging and Food Service Industry
~Job Search Preparation*
~Work Placement Skills 1 & 2*

British Columbia
Program Duration:
88 weeks (48 + 40)
PGWP Eligibility:
English Requirement:
Intermediate 3
Start Dates:
Evening2023: Jan 3, Feb 27, Apr 24, Jun 19, Aug 14, Oct 10, Dec 42024: Jan 29, Mar 25, May 21, Jul 15, Sept 9, Nov 4, Dec 30 (first session of 2025)
Start dates are dependent on enrolment and are subject to change
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