This two-year Ontario College Graduate Certificate program in Hospitality and Tourism Operations Management is designed for university and college graduates seeking a career in the tourism and hospitality sector. The program will focus on hospitality operations within a global economy, encompassing leadership, management, and operations of hospitality and tourism businesses of varying sizes and complexity. The program consists of five semesters including a paid internship semester, where students can apply their knowledge in the field. You will have the opportunity to network with industry partners in hotels, restaurants and tourism organizations, and will learn from industry professionals with proven leadership and relevant hospitality experience. Located steps away from hospitality businesses in our London Downtown Campus, you’ll be surrounded by tourism and hospitality industry partners in a dynamic learning environment. Develop the knowledge and skills to work in hotels, restaurants, tourism and travel companies and retirement residences in North America. Upon graduation, you’ll be prepared for first-line supervisory and management roles. During this program, students will have the opportunity to complete the following industry certificates:Wine & Spirit Education (WSET)
Prud ‘homme Beer Certification
Smart Serve – Beverage Sales & Service Training
Certificate in Revenue Management (CRMA)
Workplace Hazardous Materials Information System (WHMIS) training
Safe Food Handling training
Certified Guest Service Professional (CGSP)